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	<title>Comments on: The perfect lumpless hot chocolate</title>
	<atom:link href="http://www.invisiblek.com/2008/11/21/the-perfect-lumpless-hot-chocolate/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.invisiblek.com/2008/11/21/the-perfect-lumpless-hot-chocolate/</link>
	<description>The personal blog of Patric Welch</description>
	<pubDate>Thu, 09 Sep 2010 04:28:56 +0000</pubDate>
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		<title>By: Ann Handley</title>
		<link>http://www.invisiblek.com/2008/11/21/the-perfect-lumpless-hot-chocolate/#comment-7</link>
		<dc:creator>Ann Handley</dc:creator>
		<pubDate>Mon, 24 Nov 2008 13:48:18 +0000</pubDate>
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		<description>I use this same technique, but with milk heated in the microwave, rather than water. Seriously - try it. You'll never go back. ; )</description>
		<content:encoded><![CDATA[<p>I use this same technique, but with milk heated in the microwave, rather than water. Seriously - try it. You&#8217;ll never go back. ; )</p>
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		<title>By: Sarah</title>
		<link>http://www.invisiblek.com/2008/11/21/the-perfect-lumpless-hot-chocolate/#comment-4</link>
		<dc:creator>Sarah</dc:creator>
		<pubDate>Sat, 22 Nov 2008 14:00:03 +0000</pubDate>
		<guid isPermaLink="false">http://www.invisiblek.com/?p=23#comment-4</guid>
		<description>That's a great tip!  I like your blog...off to add it into Google Reader.</description>
		<content:encoded><![CDATA[<p>That&#8217;s a great tip!  I like your blog&#8230;off to add it into Google Reader.</p>
]]></content:encoded>
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		<title>By: Michelle Morris</title>
		<link>http://www.invisiblek.com/2008/11/21/the-perfect-lumpless-hot-chocolate/#comment-2</link>
		<dc:creator>Michelle Morris</dc:creator>
		<pubDate>Fri, 21 Nov 2008 22:41:28 +0000</pubDate>
		<guid isPermaLink="false">http://www.invisiblek.com/?p=23#comment-2</guid>
		<description>Water for hot chocolate? I always use milk, but I do like your technique.</description>
		<content:encoded><![CDATA[<p>Water for hot chocolate? I always use milk, but I do like your technique.</p>
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